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Ichimasa - Fish Cake Chikuwa, 112 Gram
$3.99
Species: Walleye pollock (Gadus chalcogrammus)
Form: Chikuwa — grilled tube-shaped fish cakes
Flavor profile: savory and lightly smoky with a springy, crisp-chewy bite
Best for: hot pot (oden), soups, stir-fries, stuffed with cheese or cucumber as a snack
Storage: Keep refrigerated
Net weight: 112g
Product description
Ichimasa chikuwa are golden-brown grilled fish cakes made from walleye pollock, with a savory, lightly smoky flavor and a satisfying springy bite. They taste great straight from the pack or warmed through. Slice into hot pot, simmer in soup, or stir-fry with vegetables for an easy, protein-rich addition to any meal.
Storage & Handling
Keep refrigerated.
Ready to eat chilled or warmed — add to hot pot or soup just before serving; brief heating is enough.
Reseal and refrigerate after opening; consume within a few days.
Nutrition Facts — typical values per 100g
Calories: ~130 kcal
Total fat: 4g
Protein: 9g
Carbohydrates: 17g (Sugars: ~17g)
Sodium: ~870mg
Note: Typical values only; actual values vary by brand and batch.
