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Explore our complete collection of premium, flash-frozen seafood — hand-selected for quality and delivered fresh across the GTA.
Premium sushi-grade Wild Banno mongo ika
$38.99
Premium Wild-Caught Cuttlefish
Sushi-Grade Banno Mongo Ika
Carefully cleaned and scored for a more tender texture
Firm, satisfying bite with delicate natural sweetness
Subtle seafood flavor with rich umami
Conveniently frozen to help preserve freshness
Ready for sushi and sashimi preparation
Perfect for sashimi platters, nigiri, chirashi bowls, and seafood appetizers
Weight: 500G(16 PCs)
Product description
Enjoy the delicate flavor and satisfying texture of premium wild-caught Banno Mongo Ika, a Japanese-style cuttlefish prepared for sushi and sashimi. Carefully cleaned and scored to help tenderize the flesh, it offers a firm yet pleasantly chewy texture with a subtle natural sweetness and rich umami flavor.
Conveniently frozen to preserve freshness and quality, this wild cuttlefish is an excellent choice for sashimi, sushi, chirashi bowls, and other Japanese seafood dishes.
Storage & Handling
Keep frozen at -18°C (0°F) or below.
Thaw in the refrigerator before serving.
For the best texture, thaw slowly and keep chilled.
Once thawed, consume promptly.
Do not refreeze after thawing.
For raw consumption, handle as a sushi-grade product and follow safe food-handling practices.
Nutrition Facts — typical values per 100g
Calories: ~80 kcal
Total fat: ~1.0g (Saturated fat: ~0.3g)
Protein: ~16g
Carbohydrates: ~1g
Sodium: ~300mg
Omega-3 (EPA + DHA): ~0.2g
Note: Values may vary slightly by species, processing method, catch, and batch. For the most accurate nutrition information, please refer to the product packaging.
