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PREMIUM QUALITY SINCE 1984
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Years of
Excellence
PREMIUM SEAFOOD,
FLASH FROZEN
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Our Products
Explore our complete collection of premium, flash-frozen seafood — hand-selected for quality and delivered fresh across the GTA.
Broiled Eel
$13.99
Species: Japanese eel (Anguilla japonica)
Form: Broiled eel fillet glazed with sweet kabayaki tare sauce
Flavor profile: rich, buttery, sweet-savory with a caramelized glaze
Best for: unadon over hot rice, sushi nigiri, chirashi bowls
Storage: Keep frozen at -18°C (0°F) or below
8 OZ
Product description
Tender broiled eel fillet brushed with a sweet-savory kabayaki glaze, ready to heat and serve. Warm it through and lay it over hot rice for classic unadon, or slice for sushi and chirashi bowls. Rich, buttery, and deeply satisfying.
Storage & Handling
Keep frozen until ready to use.
Thaw in the refrigerator before reheating.
Reheat by boiling in the sealed bag for about 5 minutes, baking at 160°C (320°F) for 5–6 minutes, or microwaving 3–5 minutes; serve immediately.
Do not refreeze after thawing.
Nutrition Facts — typical values per 100g
Calories: ~200 kcal
Total fat: ~15g
Protein: ~14g
Carbohydrates: ~5g
Note: Typical values only — varies by brand and glaze. Actual values vary by brand and batch.
